Geyser Peak Chardonnay
$19.99
- SKU:
- 514111
- Shipping:
- Calculated at Checkout
- Last Updated:
- 10/17/2026 20:00:58
- State / Region:
- CALIFORNIA
- Varietal:
- CHARDONNAY
- Color:
- WHITE
- Origin Classes:
- USA
- RR_BOPIS_Shipment:
- true
- RR_BOPIS_InStorePickup:
- true
- RR_BOPIS_CurbsidePickup:
- true
- Bacchus Price:
- 19.99
- Bacchus Product:
- False
Geyser Peak Chardonnay 750ml
Product Overview
Taste the rich heritage of California winemaking with Geyser Peak Chardonnay. Founded in 1880 as California’s 29th bonded winery, Geyser Peak has spent more than 140 years crafting exceptional wines that reflect the diverse and vibrant terroirs of the region. This meticulously assembled Chardonnay brings together choice grapes from California's premier winegrowing counties—including the cool, bay-influenced parcels of Napa Valley and top-tier vineyard sites in Sonoma County.
Taste the rich heritage of California winemaking with Geyser Peak Chardonnay. Founded in 1880 as California’s 29th bonded winery, Geyser Peak has spent more than 140 years crafting exceptional wines that reflect the diverse and vibrant terroirs of the region. This meticulously assembled Chardonnay brings together choice grapes from California's premier winegrowing counties—including the cool, bay-influenced parcels of Napa Valley and top-tier vineyard sites in Sonoma County.
By fermenting a portion of the blend in temperature-controlled stainless steel tanks and the remaining premium lots in French oak barrels, Geyser Peak strikes a magnificent balance between lively fruit purity and rich textural depth. This approachable white wine offers everyday luxury that appeals to casual sippers and critical enthusiasts alike, making it an excellent addition to your digital store shelf.
Tasting Notes & Flavor Profile
Aroma: A bright and inviting nose that opens with expressive notes of mandarin orange, ripe pear, and tropical guava, gracefully framed by delicate white florals and a touch of lemon zest.
Palate: Medium-bodied, crisp, and beautifully rounded. Layers of fresh apricot, yellow apple, and tropical pineapple mingle seamlessly on the mid-palate with subtle hints of marzipan and creamy custard.
Finish: Long, smooth, and clean. A refreshing burst of active, balanced acidity effortlessly carries through the finish, leaving subtle notes of toasted vanilla and warm baking spice in the background.
Aroma: A bright and inviting nose that opens with expressive notes of mandarin orange, ripe pear, and tropical guava, gracefully framed by delicate white florals and a touch of lemon zest.
Palate: Medium-bodied, crisp, and beautifully rounded. Layers of fresh apricot, yellow apple, and tropical pineapple mingle seamlessly on the mid-palate with subtle hints of marzipan and creamy custard.
Finish: Long, smooth, and clean. A refreshing burst of active, balanced acidity effortlessly carries through the finish, leaving subtle notes of toasted vanilla and warm baking spice in the background.
Food Pairings & Serving Suggestions
Geyser Peak Chardonnay's crisp acid profile and creamy mouthfeel make it an incredibly versatile companion for light, savory, and decadent meals.
Poultry & Seafood: Outstanding alongside lemon-rosemary roasted chicken, seared halibut, grilled sea bass, or shrimp scampi.
Pasta & Rich Dishes: Complements creamy pasta selections like Fettuccine Alfredo, wild mushroom risotto, or light vegetarian flatbreads beautifully.
Cheeses: Pairs comfortably with soft, artisanal cheeses such as brie or camembert.
Serving Temperature: Best served chilled (between 48–53°F) to heighten its crisp citrus fruits and preserve its vibrant, refreshing finish.
Geyser Peak Chardonnay's crisp acid profile and creamy mouthfeel make it an incredibly versatile companion for light, savory, and decadent meals.
Poultry & Seafood: Outstanding alongside lemon-rosemary roasted chicken, seared halibut, grilled sea bass, or shrimp scampi.
Pasta & Rich Dishes: Complements creamy pasta selections like Fettuccine Alfredo, wild mushroom risotto, or light vegetarian flatbreads beautifully.
Cheeses: Pairs comfortably with soft, artisanal cheeses such as brie or camembert.
Serving Temperature: Best served chilled (between 48–53°F) to heighten its crisp citrus fruits and preserve its vibrant, refreshing finish.
Key Product Specifications
Winery: Geyser Peak Winery
Region: California (Featuring premium Napa Valley and Sonoma County fruit)
Wine Type: Chardonnay (White Wine)
Bottle Size: 750 ml
Alcohol by Volume (ABV): Typically 13.5%–14.5%
Winemaking Program: Masterfully curated by veteran winemakers; roughly 45% of the blend is barrel fermented and aged for 7 months in French oak with bi-weekly lees stirring to introduce buttery complexity without masking the fresh fruit.
Winery: Geyser Peak Winery
Region: California (Featuring premium Napa Valley and Sonoma County fruit)
Wine Type: Chardonnay (White Wine)
Bottle Size: 750 ml
Alcohol by Volume (ABV): Typically 13.5%–14.5%
Winemaking Program: Masterfully curated by veteran winemakers; roughly 45% of the blend is barrel fermented and aged for 7 months in French oak with bi-weekly lees stirring to introduce buttery complexity without masking the fresh fruit.
